
The Holiday Tablescape
Deep burgundy linen sets the table, layered with red napkins, glowing candlelight and touches of old gold. Tall red taper candles burn from brass candelabras, finished with velvet bows, while smaller candles flicker between the flowers and glassware. Everything is tonal, dramatic and unapologetically red. The flowers are lush and abundant: deep red roses, burgundy peonies and winter greenery spilling low across the table. Burgundy glass vases disappear into the arrangement, creating a landscape of flowers, candlelight and rich color. Gold accents and caviar holders add just enough decadence without making the table feel overly formal. Warm, intimate and glamorous. The kind of holiday dinner that begins with champagne and caviar, continues long after dessert, and somehow ends with everyone still sitting around the table.
INCLUDES
- Burgundy linen tablecloth
- Red linen napkins, embroidered "happy" and "merry"
- Table decor: red taper candles with velvet bows and brass candlesticks, caviar holders
THE FLORAL RECOMMENDATIONS
Deep red roses, burgundy peonies, Black Baccara roses, red ranunculus, amaranthus and seasonal greenery. The palette: burgundy, oxblood, crimson, deep red and antique gold. Lush and layered, but kept low enough for conversation across the table.
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Five tablescapes, designed by Kiki de Montparnasse and Sensate. Each one is a complete table: linens, embroidered napkins, placemats, candles and decor, plus floral recommendations to finish it. From a lemon-lit night in Capri to a holiday table in deep red, every setting is made for the kind of dinner no one wants to leave.
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